4, Chemin du Douet, 56340 Carnac, France
This hotel is housed in a 19th-century Breton farmhouse with traditional decor. It is situated in the center of Carnac and boasts a seafood restaurant that prepares dishes daily using freshly caught fish. Each room at Logis Hotel et restaurant Auberge Le Ratelier is equipped with a TV and a direct-dial telephone. A private bathroom with a shower and complimentary toiletries is also provided. A continental breakfast is available each morning and can be enjoyed in the breakfast room or on the terrace. The restaurant, featuring a large fireplace, serves meals prepared from the evening's catch. Located 1.5 km from both the sandy beach and the famous Carnac standing stones, this hotel offers free parking in its private car park.
